🏈 5 Sourdough Recipes for Game Day


The Sourdough Slice

Serving sourdough recipes, stories, and inspiration every Saturday morning.

Hey Reader,

It's a rainy and gray day here in Massachusetts today. But honestly, I'm grateful for it.

I've been pretty busy this week between the garden, blog, and other fun summer activities, so having an excuse to relax on the couch today has been nice.

Between all the cucumbers from my garden and my neighbor's, I ended up making 14 quart-sized jars of dill pickles and 3 quart-sized jars of bread and butter pickles last weekend. I also made a big batch of fresh tomato sauce to stash in the freezer. Needless to say, my kitchen has been pretty busy!

When I wasn't preserving my garden harvest, I went paddle boarding at the beach and had a bonfire in my neighbors' backyard. I'm trying to soak up these last few weeks of summer. But I'm also starting to get excited for fallβ€”more baking, beautiful foliage, cooler weather, and, of course, football season. πŸ‚πŸˆ

And what's game day without some good savory snacks and appetizers? So today, I'm sharing five of my favorite sourdough recipes for game day.

I hope you find one you love and enjoy! ☺️

P.S. Check out my Recipe eBooks + Resources page for printable sourdough recipes and guides! πŸ“šπŸ“πŸž


​Buffalo Chicken Sourdough​

All the flavors of buffalo chicken dip in a loaf of sourdough (minus the actual chicken).

​Sourdough Calzone​

Pepperoni and cheese wrapped in tangy, bubbly sourdough.

​Sourdough Bruschetta​

Crusty sourdough bites topped with mozzarella, tomatoes, and basil.

​Sourdough Soft Pretzels​

Make full-sized pretzels or pretzel bites for a fun, dippable snack.

​Sourdough Garlic Bread​

Crusty, buttery, and packed with garlic flavor - this one always goes fast!


To help you get the best results, here are some ingredients and tools I recommend:

  • ​Food Scale - Measuring by weight is the easiest way to get consistent results every time.
  • ​Dutch Oven - Creates steam while baking so you get a beautiful rise and crust.
  • ​Aluminum Loaf Pan - Promotes even baking for soft, golden sandwich loaves.
  • ​Straight-Sided Containers - Easier to track bulk fermentation.
  • ​Bread Sling - Helps you safely transfer dough into a hot Dutch oven.
  • ​Lame - Gives you control and confidence when scoring your dough for an even rise.
  • ​Proofer - Allows you to control the proofing temperature to better predict bulk fermentation timing.

πŸ‘‹πŸ“± Let's connect: Follow me on Instagram or my Facebook page for recipes, tips, and a peek behind the scenes of my sourdough baking!


Check Out My Recipe eBooks! 🍞πŸͺ

$11.99

Everyday Sourdough Recipe eBook

Are you tired of watching your sourdough discard go to waste? It’s time to turn that excess into something delicious... Read more

​

$11.99

Everyday Homemade Sourdough Cookie Collection

Turn your sourdough discard into soft, chewy, crowd-pleasing cookies β€” from everyday favorites to seasonal treats.
This... Read more

​

$9.99

​Everyday Homemade Sourdough Muffin Collection

Turn your sourdough discard into soft, tender, flavor-packed muffins β€” from fruity favorites to indulgent chocolatey... Read more

​

If you try any of my recipes, be sure to let me know by replying to this email or commenting on the blog post. You can also find me on Pinterest, Instagram, and Facebook.

I would love to hear from you!

Happy Sourdough Baking,

Ashley

Affiliate Disclosure: Some of the links above are affiliate links, which means I earn a commission if you make a purchase through them - at no extra cost to you! Thank you for supporting my blog. πŸ’–

113 Cherry Street #92768, Seattle, WA 98104
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The Sourdough Slice by Everyday Homemade

Join me in the kitchen! I’m Ashleyβ€”a sourdough-loving food blogger sharing simple, cozy recipes in The Sourdough Slice, my Saturday morning newsletter. From easy discard bakes to beginner-friendly loaves, you’ll find sourdough recipes you’ll want to make again and again.

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